Toronto, Ontario, CA
May 15 - June 14 2026
In collaboration with Toronto Vegetarian Food Bank and Zestyplan
On May 15, Sustainalicious is launching in Toronto to combat climate change by creating a more sustainable food system. This brand new dining event is a city-wide celebration of climate-smart eating, running May and June leading into Toronto Climate Week. Participants are invited to dine at partner restaurants across Toronto and cook chef-curated recipes at home.
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The power of collaboration
Sustainalicious is the result of a collaboration between Toronto Climate Week, an annual decentralized week-long event that unites Canada’s climate leadership and citizens with global innovation, and Eat for Impact, a global initiative that empowers cities to leverage the power of plant-based solutions to shape a more climate-friendly food system and build stronger communities.
It is also being supported by Zestyplan, which works with organizations and community groups to activate lasting demand for climate-smart food, and led locally by Toronto Vegetarian Food Bank, which works with the City of Toronto to meet its Cool Food and C40 climate goals through food.
Participating Businesses
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Afrobeat Kitchen
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Am Bagel
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Antylia
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Bad Attitude
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Bar Avelo
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Bar Bacan
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Bar Bossanova
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Bellona Inc.
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Casa Morales
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Chic Peas Veg
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DaiLo
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ETS
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Hawker
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Kupfert & Kim
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Leela
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Levant Pizza
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Lume Kitchen and Lounge
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Mexhico Foods
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PAI
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Petite Lune
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Ramen Isshin
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Saigon Lotus
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Slab Burgers
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Social Llama
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SOOS
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Stefano's Diner
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Sushi Momo
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Taqueria Vegana
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Tsuchi
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Vagabondo